Limonelli, Brio Gluten Free Bakery

£5.90
sold out

120g | Gluten Free

Crumbly with a delicate lemon taste, these zesty gluten free biscuits with rice flour make the perfect afternoon tea companion. Brio bakery in Verona are dedicated to gluten-free baked goods which are full of flavour. Each Brio product is made using carefully selected ingredients, artisanal production and sustainable packaging.

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120g | Gluten Free

Crumbly with a delicate lemon taste, these zesty gluten free biscuits with rice flour make the perfect afternoon tea companion. Brio bakery in Verona are dedicated to gluten-free baked goods which are full of flavour. Each Brio product is made using carefully selected ingredients, artisanal production and sustainable packaging.

120g | Gluten Free

Crumbly with a delicate lemon taste, these zesty gluten free biscuits with rice flour make the perfect afternoon tea companion. Brio bakery in Verona are dedicated to gluten-free baked goods which are full of flavour. Each Brio product is made using carefully selected ingredients, artisanal production and sustainable packaging.

Description

Content: 120g

Ingredients: Rice flour *, butter, sugar, eggs , lemon peel (min 5%) (lemon peel, glucose-fructose syrup, sugar), xanthan gum. *

* Product of biological agriculture

Does not contain palm oil or animal derivatives. Gluten-free

Contains milk, egg, nuts.

Produced in a laboratory that also uses soy, sesame, peanuts

How to enjoy: Serve as an afternoon treat with delicate herbal tea.

 

Origin

VENETO, ITALY

Brio Gluten Free Bakery

The goal of Giovanna and Paolo was to set up a bakery for outstanding gluten-free sweet and savoury products, packed with quality artisan flavours and elegant in design. Since 2014, they have successfully developed an award-winning range for celiacs with amazing taste and texture and many of their products are also vegan.

 

Delicious combinations

 

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